Journal of Food, Nutrition and Diet Science
Journal of Food, Nutrition and Diet Science
Journal of Digital Health is the official journal of
Renmin Hospital of Wuhan University
Journal of Food, Nutrition and Diet Science is a peer-reviewed, open access journal that mainly publishes basic and experimental evidence-based original articles, reviews, letters, perspectives, case reports, surveys and communications in the fields of food, nutrition and application to dietary practices. The journal welcomes research that relates to public health nutrition, molecular nutrition, and clinical nutrition. Studies related to precise nutrition, personalized nutrition, nutriomics, nutritional immunology, nutritional epidemiology, functional food for health, nutritional impact of emerging technologies as well as food integrity and safety are all in the scope of the journal.
Read moreReview
Published: 11 May 2024Authors: Lailton Oliveira da Silva, Victor Da Silva, Anderson Weiny Barbalho Silva, José Juvenal Linhares
Review
Published: 30 April 2024Authors: Cassidy Vella, Renald Blundell
Original Research
Published: 22 April 2024Authors: Brunda Gurauraja Rao, Urs Kavyashree , Sachin Shetty Shilpa , Sharma Kirti
Original Research
Published: 09 April 2024Authors: Kennedy Olale
Original Research
Published: 01 April 2024Authors: Abhishek Bhattacharya, Rabi Ranjan Chattopadhyay
Short Communication
Published: 28 February 2024Authors: Julia Baumann, Franziska Wandrey, Kathrin Nowak, Torsten Grothe
Review
Published: 26 January 2024Authors: Moses B. Ekong, Agnes A. Nwakanma, Clementina F. Iniodu
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