GAN, R.; WANG, J. Journal of Food, Nutrition and Diet Science: A new bilingual open access journal focusing on global nutrition and dietetics science. Journal of Food, Nutrition and Diet Science, [S. l.], v. 1, n. 1, p. 1–2, 2022. DOI: 10.55976/fnds.1202311341-2. Disponível em: https://ojs.luminescience.cn/FNDS/article/view/134. Acesso em: 23 nov. 2024.